When I visit my favourite restaurant for lunch or dinner, I usually order a legitimate food item from the main course. But once in a while, just to indulge, I order a sample platter of appetizers. The appetizers don't always provide the deep satisfaction that I get from eating a proper, expensive food item. But they provide me with a different kind of unique satisfaction; they give me a glimpse of what's new, what's possible. They provide a view of the diversity that can emerge in a plate of bite-sized chunks. And through their frequent novelty, they give me hope that there are new possibilities on the horizon. These appetizers constitute occasional but necessary fodder. Sir Harold Kroto's talk was one of the most satisfying platter of appetizers I have sampled, and I had not even ordered it...
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Good post! Keep it up and looking forward to more from you @ Lindau. Got more nice mountainy pictures?
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